Whenever I am doing/eating something which is Japanese (or related).. I always think of mom.. hence mom is on my mind again when we went to lunch at Sushi Train. As it name suggests, Sushi Train serves mainly sushi but also offers a variety of other authentic Japanese food.
Japanese cuisine is international, well-loved, and I honestly do not know a single soul who dislikes it.. It has a wide array of choices which promises to have something to suit everyone's palate.
Sushi Train brought the rotation sushi bar system, a unique part of the Japanese food culture, to Australia originally over 17 years ago. It began with its first restaurant in Queensland's Surfers Paradise in 1994 and had since set up 30 more around Australia and 1 in New Zealand. It was named Sushi Train because it originally used a unique concept of using a model train railway system to bring food to its customers. This has now been replaced by a more conventional conveyor system which goes round and round, bringing food to its customers regularly.
At Sushi Train, my better half and I like almost everything available while my princess prefers the soup udon we ordered specially for her. And I would like to leave you here with some (not all) of our choice sushi for the day.
Ika (squid) nigiri, tuna sashimi, salmon nigiri and tiger roll (tempura prawn and avocado)
Ramune strawberry soft drink and hot Japanese green tea
Gyoza, hamachi (kingfish) nigiri and salmon roll with salad
Teriyaki unagi (eel) roll
Karaage (fried chicken) udon soup and spicy tuna ship
Sushi Train....a place I must go in my next trip.
ReplyDeleteThe taste is ok but I'm not sure if it's better than the ones you get in Penang and certainly can't measure up to those you had in Japan!
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